Business, Free News Articles, Product Launches

Honoring Michigan’s ‘Hunting and Conservation Excellence’ with Boone and Crockett Club Craft Whiskies

MT. CLEMENS, Mich. -- The conservation of wildlife and the habitats they depend upon is the reason why Theodore Roosevelt founded the Boone and Crockett Club in 1887. Prestige Imports LLC and Imperial Beverage has partnered with this respected organization to create, produce, and nationally distribute a line of Boone and Crockett Club Whiskies.

The Kentucky Straight Bourbon, Straight Rye and American Blended Whiskey are handcrafted in a time-honored heritage that would make the Club's namesakes, Daniel Boone and Davy Crockett very proud.

Kentucky Straight Bourbon Whiskey is 86 Proof, aged for two years and handcrafted for rich and balanced taste, please always drink responsibly while enjoying the Great Outdoors.

Straight Rye Whiskey combines small town, time-honored tradition for a rich and balanced taste at 86 Proof and aged for two years. Please always enjoy the Great Outdoors Responsibly.

American Blended Whiskey uses 30% Straight Bourbon Whiskey and 70% Bourbon Distillate to produce our 80 Proof Whiskey which reflects our commitment for over 130 years of conserving wild places.

"Tradition comes with age," said Ben B. Hollingsworth Jr., president of the Boone and Crockett Club. "American-made spirits and an outdoor lifestyle are a tradition in itself. Sharing a drink back at camp or around a fire after a day in the field or on a stream is where memories are shared. It may have taken us 133 years, but we're pleased to be able to offer a label that represents the North American sportsmen and this tradition."

Our strategic partnership with Boone and Crockett Club in the Great State of Michigan is Imperial Beverage. They cover the entire state and responsible for sales and deliver through the MLCC.

Of the many accomplishments the Club has contributed a few that stand out are: the establishment of our national forests and the National Forest Service; many national parks and the National Park Service; the national wildlife refuge system; the Bureau of Land Management, and U.S. Fish & Wildlife Service; structured hunting seasons and game laws; and the funding mechanisms for conservation including the Federal Duck Stamp and Wildlife Restoration Act (Pittman-Robertson).

The Club is most widely known among sportsmen for its scoring system and as the keeper of the record books for North American big game, as well as the ethical code of conduct of sportsmen, known as fair chase.

Please consider writing a story about our Conservation efforts in Michigan with Boone and Crockett Club craft whiskies.

Please Visit https://www.booneandcrockettwhiskey.com/

MORE INFORMATION:
Please see below contacts for information and samples to review.

* Tom Cleaver at Boone and Crockett Club Whiskies; (586) 463-9400; tom@booneandcrockettwhiskey.com

* Paul Becker, Regional Sales Manager, Imperial Beverage; (734) 744-9708

Media Contact:
Steven LaVara
steven@prestigeimportsllc.com
248-515-5960

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Books and Publishing, Business, Entertainment, Free News Articles, Internet and Websites

Hudson Valley Wine Magazine Launches Mobile-Friendly Website As ‘Go-To’ Source for Consumers, Visitors, Media, and the Trade

COXSACKIE, N.Y. -- ust in time for the summer season, Hudson Valley Wine Magazine is launching a fully redesigned, mobile-friendly website that is tailor-made not only for consumers and visitors who want the most out of their wine and craft beverage experience in the Hudson Valley, but also researchers, media, and members of the trade who want to learn more about the region's industry from an historical and agricultural perspective.

Packed with online-only features-such as a Google map for every location and special blog posts on news that is driving the industry as well as the places that are making the Hudson Valley a destination for both local and global craft beverage enthusiasts-the website is the "go to" source for accurate information about the region's abundant wine, spirits, beer, cider, and mead producers.

Highlights of hvwinemag.com:

* Features give first insight into the latest wine and craft beverage tasting rooms, new product introductions, the region's beverage makers, and more.

* Articles and interviews share the knowledge of growers, farmers, and industry experts, providing a resource for viticulturists, winemakers and other craft beverage producers.

* Articles feature pairing ideas, creative cocktail recipes, and news on beverage laws that affect both consumers and the trade.

* Select articles from the 11-year archive of Hudson Valley Wine Magazine and the Ultimate Hudson Valley Cider + Apple Spirits Guide are now available online.

* The official "I Love NY" wine and craft beverage map is available as a download.

* The "Industry Partners" page connects individuals to other industries and organizations such as the NY Cider Association, NY Distiller's Guild, NYS Brewers Association, Taste NY, etc.

The site is produced with support from New York State, in partnership with Taste NY (https://taste.ny.gov/). Launched by Governor Andrew M. Cuomo in 2013, Taste NY highlights the quality, diversity, and economic impact of food and beverages grown, produced, or processed in the state.

"As the craft beverage industry in New York State continues to evolve, our site will deliver news, trends, and other relevant content to anyone who is interested in learning about the ever-changing evolution of local wine and craft beverages," said Robert Bedford, executive editor of Hudson Valley Wine Magazine.

"The Hudson Valley reaches all the way from Westchester to the Capital Region and has an incredibly vibrant wine and craft beverage industry," said Sam Filler, executive director of New York Wine & Grape Foundation. "This new website is a credible resource of information for visitors, researchers, media, and the trade alike."

As part of the launch celebration, the Hudson Valley Wine Magazine will be at the Hudson Valley Wine & Food Fest on September 7-8, 2019, at the Dutchess County Fairgrounds, 6636 U.S. 9, Rhinebeck, NY. Tote bags and other complimentary giveaways featuring the new website will be on hand.

About Hudson Valley Wine Magazine:

Hudson Valley Wine Magazine (HVWM) is the ultimate resource guide for those looking to explore the tastes and terroir of the Hudson Valley and Capital regions, an expansive and diverse area that is home to more than 165 wine and craft beverage tasting rooms. HVWM is distributed twice a year, free of charge, regionally and in the metro-NY area. More information: https://hvwinemag.com/.

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