Business, Food and Beverages

Silver Service Refreshment Systems, Inc. announces its entry into the single serve coffee market

Author: Silver Service Refreshment Systems, Inc.
Dateline: Centennial, Colorado (CENTENNIAL, Colo.)  | Thu, 20 Mar 2014

freeNewsArticles Story Summary: “Colorado-based Silver Service Refreshment Systems, Inc. today announced it has entered the single serve coffee market by introducing its popular Bel Etage Napoli dark roast coffee packed in a new, innovative single serve coffee filter. The filters are compatible with many popular home and office single serve or K-Cup(R) coffee systems and are recyclable.”



ARTICLE:

Colorado-based Silver Service Refreshment Systems, Inc. today announced it has entered the single serve coffee market by introducing its popular Bel Etage Napoli dark roast coffee packed in a new, innovative single serve coffee filter. The filters are compatible with many popular home and office single serve or K-Cup(R) coffee systems and are recyclable.

"There is a demand for premium specialty coffee in the single serve market and we believe our product fills that growing need. The secret is the unique combination of premium specialty coffee imported from a world class roaster, and the innovative new coffee delivery system," says Baker Heard, CEO of Silver Service.

He added, "The coffee is roasted by Illycafe AG of Thalwil, Switzerland and the filter, Upshot Solution made by LBP Manufacturing, changes the dynamic of the coffee extraction resulting in an unsurpassed quality in a single serve cup of coffee. In fact, you can see the coffee and smell the brew the moment you open the fresh seal."

Silver Service is targeting home and workplace coffee drinkers who desire a deep, rich, premium coffee delivered on-demand through the convenient single serve method.

The entire Bel Etage product line, including the single serve filters, are available right now to coffee lovers at home or office by ordering directly from the Cafe Bel Etage website. Bel Etage, Italian style coffee is available in three roasts; Napoli dark roast, Venezia medium roast and Milano dark roast decaf. The coffee is also available in whole bean, ground for espresso or drip, ESE pods for use in commercial espresso machines.

Bel Etage is an exquisite pure blend of Arabica full-bodied coffee harvested from small haciendas in the Central American highlands, South America, East Africa and along the Malabar Coast of India. Since 1933, the beans have been carefully selected, roasted and slowly air-cooled in centuries-old European tradition. Bel Etage is a coffee rooted in proud heritage and memorable flavor distinction of European heritage.

Illycafe AG is located on the shore of Lake Zurich in the city of Thalwil in Switzerland. It was founded in 1939 in Thalwil by Carlo Seitz, Roberto Hausbrandt and Francesco Illy.

About Silver Service Refreshment Service:

Silver Service is located in Centennial, Colorado and offers a full line of products and services to commercial customers, including gourmet coffee, specialty teas, espresso, syrups, sauces, smoothies and a full line of equipment and accessories.

To learn more about Silver Service Refreshment Service, or Bel Etage Coffee, you can visit the company website at http://www.silverservice.com/ or http://www.cafebeletage.com/ or contact us directly at 303-840-4413.

* KEURIG is a registered trademark of Keurig, Inc., which is not affiliated or associated with Silver Service Refreshment Systems.

###


Copyright © 2014 by Silver Service Refreshment Systems, Inc. and Send2Press® Newswire, a service of Neotrope® - all rights reserved. Information believed accurate but not guaranteed. Sourced on: freeNewsArticles.com.

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Story Title: Silver Service Refreshment Systems, Inc. announces its entry into the single serve coffee market
• REFERENCE KEYWORDS/TERMS: Bel Etage Napoli Coffee, Centennial, Colorado, Illycafe AG, Food and Beverages, Business, Grocery and Supermarket, CENTENNIAL, Colo..

IMPORTANT NOTICE: some content which is considered "old" or "archival" may reference an event which has already occurred; some content possibly considered "advertorial" may also reference a promotion or time-limited/sensitive offering, and in all of these instances certain material may no longer be valid. For notably stale content, you should directly contact the company/person mentioned in the text (Silver Service Refreshment Systems, Inc.); this site cannot assist you with information about products/services mentioned in the news article, nor handle any complaints or other issues related to any person/company mentioned or promoted in the above text. Information believed accurate but not guaranteed as of original date of story [Thu, 20 Mar 2014 07:00:19 GMT].

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NEWS SOURCE: Silver Service Refreshment Systems, Inc. :: This press release was issued on behalf of the news source (who is solely responsible for its accuracy) by Send2Press® Newswire, a service of Neotrope®.
Food and Beverages

ChillboxUSA, the Original and All Natural Greek Yogurt Company is Coming to the United States from Athens

Author: ChillboxUSA
Dateline: Palisades Park, New Jersey (PALISADES PARK, N.J.)  | Wed, 05 Mar 2014

freeNewsArticles Story Summary: “As fascination with Greek yogurt continues to sweep across America, ChillboxUSA has recently announced it has earned exclusive franchising rights to open and operate Greek yogurt stores nationwide. With nearly 100 locations in 25 countries throughout Europe, and more than 200 stores currently in development, Chillbox is ready to bring its savory creations to the United States and expand its presence in the rapidly-growing market.”



ARTICLE:

As fascination with Greek yogurt continues to sweep across America, ChillboxUSA has recently announced it has earned exclusive franchising rights to open and operate Greek yogurt stores nationwide. With nearly 100 locations in 25 countries throughout Europe, and more than 200 stores currently in development, Chillbox is ready to bring its savory creations to the United States and expand its presence in the rapidly-growing market.

The company is set to unveil their first full-service Greek yogurt store in the summer of 2014.

Greek yogurt aficionados of all ages will be exposed to a wide variety of delicious flavors topped with fresh fruits, nuts, sweets and even hot sauces. Filled with nutritious yet healthy ingredients, Chillbox yogurt is designed to satisfy every palate and deliver the ultimate experience to each customer. This authentic, non-fat and sugar-free product is void of any artificial preservatives and contains high amounts of probiotics and fiber.

Made from Greek strained yogurt and fresh milk, Chillbox frozen delights, oftentimes referred to as "pleasure in a box," have shown to dramatically enhance the immune system and improve metabolism.

ChillboxUSA executives have recently initiated collaboration with a Greek yogurt manufacturing facility in New York to produce the original Greek yogurt of the highest quality. As the company is preparing to open its first store in the New York Metropolitan area, the team of savvy entrepreneurs is actively searching for franchisees, area developers, and multi-unit operators who would be interested in participating in the ambitious journey ahead.

"As Americans are becoming increasingly health-conscious, the original Greek yogurt is expected to hold enormous appeal to a lot of people," says Ben Cerrone, National Sales Manager of ChillboxUSA. "There is nothing more satisfying than a delicious treat with the finest ingredients, allowing people to enjoy themselves while keeping healthy. ChillboxUSA will continue building on the strong reputation they have already established in Europe and bring their successful business model to U.S. shores."

As the Greek Yogurt revolution rages on, ChillboxUSA is ready to fulfill the ever increasing demand for a fresh, healthy and world-class product, making life a little sweeter for each customer entering the store.

About ChillboxUSA:

Formed in 2011 in Greece, ChillboxUSA is a rapidly-growing foodservice chain offering frozen yogurt as its main product, as well as ice cream, smoothies, coffee, freshly-made juices, and other beverages. Since its inception a few years ago, the company has been rapidly expanding throughout Europe. Currently, ChillboxUSA owns and operates stores in England, Sweden, Bulgaria, Germany, Netherlands, Belgium, Russia, Austria and other countries. As their unique concept continues to gain momentum across Europe, they are ready to introduce their successful business model to the American public.

Please visit the website at http://www.chillboxusa.com/ .

For more information about ChillboxUSA or to learn more about franchising opportunities, please call Ben Cerrone at 631-903-2078.

Lymel Holdings LLC, the New Jersey-based company, is an exclusive licensee of Chillbox.

###


Copyright © 2014 by ChillboxUSA and Send2Press® Newswire, a service of Neotrope® - all rights reserved. Information believed accurate but not guaranteed. Sourced on: freeNewsArticles.com.

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Story Title: ChillboxUSA, the Original and All Natural Greek Yogurt Company is Coming to the United States from Athens
• REFERENCE KEYWORDS/TERMS: Chillbox Yogurt, Palisades Park, New Jersey, foodservice, Food and Beverages, Retail, Grocery and Supermarket, PALISADES PARK, N.J..

IMPORTANT NOTICE: some content which is considered "old" or "archival" may reference an event which has already occurred; some content possibly considered "advertorial" may also reference a promotion or time-limited/sensitive offering, and in all of these instances certain material may no longer be valid. For notably stale content, you should directly contact the company/person mentioned in the text (ChillboxUSA); this site cannot assist you with information about products/services mentioned in the news article, nor handle any complaints or other issues related to any person/company mentioned or promoted in the above text. Information believed accurate but not guaranteed as of original date of story [Wed, 05 Mar 2014 16:10:23 GMT].

USE THIS CONTENT FOR FREE: To use this content in your newspaper, broadcast outlet, news portal, blog/ezine or similar, free of cost, CLICK HERE to learn how.

NEWS SOURCE: ChillboxUSA :: This press release was issued on behalf of the news source (who is solely responsible for its accuracy) by Send2Press® Newswire, a service of Neotrope®.
Food and Beverages

Chillbox, the Original and All Natural Greek Yogurt Company is Coming to the United States from Athens

Author: Chillbox SA
Dateline: Palisades Park, New Jersey (PALISADES PARK, N.J.)  | Wed, 05 Mar 2014

freeNewsArticles Story Summary: “As fascination with Greek yogurt continues to sweep across America, Chillbox SA has recently announced it has earned exclusive franchising rights to open and operate Greek yogurt stores nationwide. With nearly 100 locations in 25 countries throughout Europe, and more than 200 stores currently in development, Chillbox is ready to bring its savory creations to the United States and expand its presence in the rapidly-growing market.”



ARTICLE:

As fascination with Greek yogurt continues to sweep across America, Chillbox SA has recently announced it has earned exclusive franchising rights to open and operate Greek yogurt stores nationwide. With nearly 100 locations in 25 countries throughout Europe, and more than 200 stores currently in development, Chillbox is ready to bring its savory creations to the United States and expand its presence in the rapidly-growing market.

The company is set to unveil their first full-service Greek yogurt store in the summer of 2014.

Greek yogurt aficionados of all ages will be exposed to a wide variety of delicious flavors topped with fresh fruits, nuts, sweets and even hot sauces. Filled with nutritious yet healthy ingredients, Chillbox yogurt is designed to satisfy every palate and deliver the ultimate experience to each customer. This authentic, non-fat and sugar-free product is void of any artificial preservatives and contains high amounts of probiotics and fiber.

Made from Greek strained yogurt and fresh milk, Chillbox frozen delights, oftentimes referred to as "pleasure in a box," have shown to dramatically enhance the immune system and improve metabolism.

Chillbox SA executives have recently initiated collaboration with a Greek yogurt manufacturing facility in New York to produce the original Greek yogurt of the highest quality. As the company is preparing to open its first store in the New York Metropolitan area, the team of savvy entrepreneurs is actively searching for franchisees, area developers, and multi-unit operators who would be interested in participating in the ambitious journey ahead.

"As Americans are becoming increasingly health-conscious, the original Greek yogurt is expected to hold enormous appeal to a lot of people," says Ben Cerrone, National Sales Manager of Chillbox in the U.S. "There is nothing more satisfying than a delicious treat with the finest ingredients, allowing people to enjoy themselves while keeping healthy. Chillbox SA will continue building on the strong reputation they have already established in Europe and bring their successful business model to U.S. shores."

As the Greek Yogurt revolution rages on, Chillbox SA is ready to fulfill the ever increasing demand for a fresh, healthy and world-class product, making life a little sweeter for each customer entering the store.

About Chillbox SA:

Formed in 2011 in Greece, Chillbox SA is a rapidly-growing foodservice chain offering frozen yogurt as its main product, as well as ice cream, smoothies, coffee, freshly-made juices, and other beverages. Since its inception a few years ago, the company has been rapidly expanding throughout Europe. Currently, Chillbox SA owns and operates stores in England, Sweden, Bulgaria, Germany, Netherlands, Belgium, Russia, Austria and other countries. As their unique concept continues to gain momentum across Europe, they are ready to introduce their successful business model to the American public.

Please visit the website at http://www.chillboxusa.com/ .

For more information about Chillbox or to learn more about franchising opportunities, please call Ben Cerrone at 631-903-2078.

Lymel Holdings LLC, the New Jersey-based company, is an exclusive licensee of Chillbox.

###


Copyright © 2014 by Chillbox SA and Send2Press® Newswire, a service of Neotrope® - all rights reserved. Information believed accurate but not guaranteed. Sourced on: freeNewsArticles.com.

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Story Title: Chillbox, the Original and All Natural Greek Yogurt Company is Coming to the United States from Athens
• REFERENCE KEYWORDS/TERMS: Chillbox Yogurt, Palisades Park, New Jersey, foodservice, Food and Beverages, Retail, Grocery and Supermarket, PALISADES PARK, N.J..

IMPORTANT NOTICE: some content which is considered "old" or "archival" may reference an event which has already occurred; some content possibly considered "advertorial" may also reference a promotion or time-limited/sensitive offering, and in all of these instances certain material may no longer be valid. For notably stale content, you should directly contact the company/person mentioned in the text (Chillbox SA); this site cannot assist you with information about products/services mentioned in the news article, nor handle any complaints or other issues related to any person/company mentioned or promoted in the above text. Information believed accurate but not guaranteed as of original date of story [Wed, 05 Mar 2014 16:10:23 GMT].

USE THIS CONTENT FOR FREE: To use this content in your newspaper, broadcast outlet, news portal, blog/ezine or similar, free of cost, CLICK HERE to learn how.

NEWS SOURCE: Chillbox SA :: This press release was issued on behalf of the news source (who is solely responsible for its accuracy) by Send2Press® Newswire, a service of Neotrope®.
Food and Beverages, Government

Food Philippines at the San Francisco 2014 Winter Fancy Food Show

Author: Philippine Trade and Investment Center Silicon Valley
Dateline: San Francisco, California (SAN FRANCISCO, Calif.)  | Fri, 17 Jan 2014

freeNewsArticles Story Summary: “The Philippine Department of Trade and Industry, through the Center for International Trade Expositions and Missions, and the Philippine Trade and Investment Centers in Silicon Valley and Los Angeles, is gearing up for the Philippine participation at the 2014 Winter Fancy Food Show on January 19-21, 2014.”



ARTICLE:

The Philippine Department of Trade and Industry, through the Center for International Trade Expositions and Missions, and the Philippine Trade and Investment Centers in Silicon Valley and Los Angeles, is gearing up for the Philippine participation at the 2014 Winter Fancy Food Show on January 19-21, 2014.

The Philippines' country pavilion will be located at the South Hall of the Moscone Center, San Francisco.

From its successful showcase in Anuga last October 2013 in Germany, Food Philippines makes its way to North America with the finest organic and specialty food and beverage products of the country showcasing the country's top-of-the-line products like banana chips, fruit preserves, herbal teas, juices and concentrates, mixes and sauces, muscovado products, organic coconut products, single-origin chocolates, snack items and spices.

The 16-booth Philippine Pavilion will house Philippine food manufacturers and exporters of specialty food identified under the Department's Design for Exports (DEFood) Program. Participating companies are Celebes Coconut Corporation, GSL Premium Food Export Corporation, Herbanext Laboratories, Islamic Da'wah Council of the Philippines, JNRM Corporation, Malagos Agri-Venture Corporation, Mama Sita's, Pacific Isles International Trading, Inc., Prime Fruits International, Inc., Raw Brown Sugar Milling Company, Inc. and other companies featuring Natural, Organic & Heritage Products. The Philippine International Trading Corporation, the country's state trading firm, will also showcase, an excellent selection of other Philippine specialty food products at the Philippine Pavilion.

DTI Underscretary Ponciano C. Manalo, Jr. said, "That the seven products that the country is known very much for are coconuts, pineapples, mangoes, bananas, coffee, cacao and tuna. These have distinct characteristics influenced by our geographical location such as climate, soil and humidity, which sets them apart from similar products by other countries."

Through the Winter Fancy Food Show, the Philippines bids to tap into North America's massive food and beverage market. The region's ethnic food market is estimated to grow at five percent annually. The Halal and Kosher food markets are also strong in the region. North America's Halal food market is worth US$12 billion, while the Kosher food market is estimated at US$200 billion.

Organized by the Department Trade and Industry (DTI) through its representative offices and commercial sections in the Consulates General in San Francisco and Los Angeles, CITEM and the Philippine International Trading Corporation, the country's participation in the 2014 Winter Fancy Food Show is one of DTI's major efforts to intensify the promotion of Philippine specialty food products in overseas trade shows.

Institutional buyers, food enthusiasts and attendees of the annual Winter Fancy Food Show will be able to visit the Philippine Pavilion at booths 3028-3043 at the South Hall, Moscone Center. The Pavilion will feature live cooking demonstrations by multi-awarded San Francisco-based Filipino American Executive Chef, Thomas Weibull.

Chef Weibull, who trained at the Kristineberg Restaurant and Hotel School in Stockholm, Sweden, is the executive chef at the renowned Clift Hotel in San Francisco, and was the former Executive Chef of famed Plouf Seafood Restaurant in the same city. He won the professional division of the 2012 Annual Kulinarya Competition organized by the Philippine Department of Tourism, the Philippine Consulate General in San Francisco and the Philippine Trade & Investment Center in Silicon Valley.

The Philippine Trade & Investment Center Silicon Valley, commercial section of the Philippine Consulate General in San Francisco, will hold a Press Conference and Business Networking at the Philippine Center on January 21, 2014 at the Philippine Center Ground Floor Gallery.

The delegation will then proceed to Los Angeles, Calif. on January 22, 2014 for more business matching activities. For additional event information, please visit http://investphilippines.org/siliconvalley/events/ .

For more information and other related inquiries, e-mail the Philippine Trade and Investment Center-Silicon Valley at siliconvalley@philippinetrade.org or info@investphilippines.org or call +1 (415) 773-2336.

###


Copyright © 2014 by Philippine Trade and Investment Center Silicon Valley and Send2Press® Newswire, a service of Neotrope® - all rights reserved. Information believed accurate but not guaranteed. Sourced on: freeNewsArticles.com.

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Story Title: Food Philippines at the San Francisco 2014 Winter Fancy Food Show
• REFERENCE KEYWORDS/TERMS: Food Philippines, San Francisco, California, Fancy Food Show, Food and Beverages, Government, Events, SAN FRANCISCO, Calif..

IMPORTANT NOTICE: some content which is considered "old" or "archival" may reference an event which has already occurred; some content possibly considered "advertorial" may also reference a promotion or time-limited/sensitive offering, and in all of these instances certain material may no longer be valid. For notably stale content, you should directly contact the company/person mentioned in the text (Philippine Trade and Investment Center Silicon Valley); this site cannot assist you with information about products/services mentioned in the news article, nor handle any complaints or other issues related to any person/company mentioned or promoted in the above text. Information believed accurate but not guaranteed as of original date of story [Fri, 17 Jan 2014 14:32:11 GMT].

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NEWS SOURCE: Philippine Trade and Investment Center Silicon Valley :: This press release was issued on behalf of the news source (who is solely responsible for its accuracy) by Send2Press® Newswire, a service of Neotrope®.
Entertainment, Food and Beverages, General Editorial

Arizona’s Four Monkey Winery Serving Hollywood A-List

Author: Four Monkey Winery
Dateline: Elgin, Arizona (ELGIN, Ariz.)  | Thu, 02 Jan 2014

freeNewsArticles Story Summary: “Four Monkey Winery will be pouring its award winning Naughty and Playful Monkey wines (Moscato and Cabernet) to the Hollywood Elite at the Broadcast Film Critics Association's Celebration of Black Cinema at the House of Blues on Tuesday, January 7, 2014 in Hollywood. This marks the winery's second foray into the Hollywood scene.”



ARTICLE:

Four Monkey Winery will be pouring its award winning Naughty and Playful Monkey wines (Moscato and Cabernet) to the Hollywood Elite at the Broadcast Film Critics Association's Celebration of Black Cinema at the House of Blues on Tuesday, January 7, 2014 in Hollywood.

This marks the winery's second foray into the Hollywood scene. The first was the 2013 BET Awards in Beverly Hills during the summer.

Four Monkey Winery is one of the winery brands that are owned by Domaines Ellam, Inc, based out of Elgin, Arizona in the Sonoita American Viticultural Area. The winery focuses on superbly balanced and aged single varietals.

The wines are named for the owners and their children. The best known and loved wines are the Naughty Monkey, a Moscato Bianco and the Playful Monkey, a Cabernet Sauvignon, named for the children.

Three members of the winery will be present for the invitation only backstage event at the House of Blues. It is anticipated that 75 A-list celebrities will be in attendance for the event.

There will be social media uploads during the event to twitter @FourMonkeyWines and on Facebook at FourMonkeyWines - https://www.facebook.com/FourMonkeyWines .

For additional information contact Gary Ellam at gary[at]fourmonkeywine.com or visit http://fourmonkeywine.com/ .

###


Copyright © 2014 by Four Monkey Winery and Send2Press® Newswire, a service of Neotrope® - all rights reserved. Information believed accurate but not guaranteed. Sourced on: freeNewsArticles.com.

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Story Title: Arizona's Four Monkey Winery Serving Hollywood A-List
• REFERENCE KEYWORDS/TERMS: Playful Monkey wine, Elgin, Arizona, Black Cinema, Food and Beverages, Entertainment, General Editorial, ELGIN, Ariz..

IMPORTANT NOTICE: some content which is considered "old" or "archival" may reference an event which has already occurred; some content possibly considered "advertorial" may also reference a promotion or time-limited/sensitive offering, and in all of these instances certain material may no longer be valid. For notably stale content, you should directly contact the company/person mentioned in the text (Four Monkey Winery); this site cannot assist you with information about products/services mentioned in the news article, nor handle any complaints or other issues related to any person/company mentioned or promoted in the above text. Information believed accurate but not guaranteed as of original date of story [Thu, 02 Jan 2014 13:26:40 GMT].

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NEWS SOURCE: Four Monkey Winery :: This press release was issued on behalf of the news source (who is solely responsible for its accuracy) by Send2Press® Newswire, a service of Neotrope®.
Entertainment, Food and Beverages

Inaugural Tombstone Wine Festival, Festival of the Vine

Author: Tombstone Wine Works
Dateline: Tombstone, Arizona (TOMBSTONE, Ariz.)  | Mon, 14 Oct 2013

freeNewsArticles Story Summary: “The inaugural 2013 Tombstone Festival of the Vine(TM) brings award winning Arizona wineries to the 'town too tough to die.' During the first weekend in November, the 2nd and 3rd, 2013, eight Arizona wineries, including Tombstone Wine Works, come to the most famous town in the Old West to pour wine, entertain tasters and showcase some of the finest wines in Arizona.”



ARTICLE:

The inaugural 2013 Tombstone Festival of the Vine(TM) brings award winning Arizona wineries to the 'town too tough to die.' During the first weekend in November, the 2nd and 3rd, 2013, eight Arizona wineries, including Tombstone Wine Works, come to the most famous town in the Old West to pour wine, entertain tasters and showcase some of the finest wines in Arizona.

The Tombstone Festival of the Vine(TM) will take place on November 2 and 3, 2013 from 11 a.m. until 5 p.m., at a cost of $18 per person over 21. Anyone under 21 enters for free; food and non-alcoholic beverages are available at additional cost. Entrance at the 15 North Fourth Street location, right next to famed Schieffelin Hall, gets you 10 samples, a wine glass and all the event festivities.

Over 40 wines will be available to sample and purchase, from the Tombstone Wine Works, Kief-Joshua Vineyards, Su Vino Winery, Bitter Creek Winery, Cellar 433, Wilhelm Family Vineyards, The Village of Elgin Winery, and Kokopelli Winery.

Further information can be obtained by calling Gary on 520-224-4892, emailing gary[at]tombstonewinery.com or visiting http://tombstonewinery.com/ .

Tickets may be advanced purchased over the phone. Tombstone Wine Works is located 65 miles southeast from Tucson heading east on I-10 take exit for Arizona Highway 90 and head south until you come to the intersection of Highway 82, then left. Continue on Highway 82 until it dead ends into Highway 80, turn right then 3 miles to the town of Tombstone, turn left on 4th Street and the winery is on the left.

Arizona's most famous town is now Arizona's newest wine destination. Come enjoy wine, food, fun and folks in the town too tough to die.

###


Copyright © 2013 by Tombstone Wine Works and Send2Press® Newswire, a service of Neotrope® - all rights reserved. Information believed accurate but not guaranteed. Sourced on: freeNewsArticles.com.

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Story Title: Inaugural Tombstone Wine Festival, Festival of the Vine
• REFERENCE KEYWORDS/TERMS: Festival of the Vine, Tombstone, Arizona, Arizona wineries, Food and Beverages, Events, Entertainment, TOMBSTONE, Ariz..

IMPORTANT NOTICE: some content which is considered "old" or "archival" may reference an event which has already occurred; some content possibly considered "advertorial" may also reference a promotion or time-limited/sensitive offering, and in all of these instances certain material may no longer be valid. For notably stale content, you should directly contact the company/person mentioned in the text (Tombstone Wine Works); this site cannot assist you with information about products/services mentioned in the news article, nor handle any complaints or other issues related to any person/company mentioned or promoted in the above text. Information believed accurate but not guaranteed as of original date of story [Mon, 14 Oct 2013 15:13:23 GMT].

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NEWS SOURCE: Tombstone Wine Works :: This press release was issued on behalf of the news source (who is solely responsible for its accuracy) by Send2Press® Newswire, a service of Neotrope®.
Food and Beverages

Liquor Barn: Conserving Kentucky’s Hunting and Fishing Heritage

Author: Rod and Rifle Bourbon
Dateline: Louisville, Kentucky (LOUISVILLE, Ky.)  | Thu, 10 Oct 2013

freeNewsArticles Story Summary: “Liquor Barn has joined forces with Rod and Rifle Bourbon and Wildlife Forever in the conservation of Kentucky's hunting and fishing heritage. Liquor Barn's participation allows Wildlife Forever to greatly increase the number of conservation projects for hunting and fishing enthusiasts in Kentucky.”



ARTICLE:

Liquor Barn has joined forces with Rod & Rifle Bourbon and Wildlife Forever in the conservation of Kentucky's hunting and fishing heritage. Liquor Barn is the leading chain store outlet for Rod & Rifle Bourbon and Rod & Rifle American Blended Whiskey in Kentucky. Liquor Barn's participation allows Wildlife Forever to greatly increase the number of conservation projects for hunting and fishing enthusiasts in Kentucky.

Wildlife Forever is the leading all-species conservation group in the United States and nonprofit conservation arm of the North American Hunting Club and North American Fishing Clubs (nations two oldest and largest). Generous contributions from each Liquor Barn sale is sent to Wildlife Forever and over 87 percent returns back in the form of new conservation and youth education programs in Kentucky.

Rod & Rifle Bourbon Retails / Rod & Rifle American Whiskey:

Liquor Barn / Rod & Rifle provides the following value added items with purchase:
- Generous Contribution to Wildlife Forever;
- Commemorative Shots Glass (Bourbon Only);
- Bucks and Ducks Cash Off 1st or Next Year's Membership;
- Handcrafted 4 Year Old Bourbon or American Blended Whiskey.

Contribution to Wildlife Forever:

Rod & Rifle contributes profits with every purchase to Wildlife Forever, WF is the nonprofit conservation arm of the North American Hunting & Fishing Clubs, is the nation's leader in multi-species conservation. No matter which species is your favorite to hunt or fish, WF is tireless in their efforts to preserve America's Hunting and Fishing Heritage. Discover projects in your state: http://www.wildlifeforever.org/ .

Collectable Shot Glass (Bourbon Only):

Rod & Rifle includes a Collectors 2.75 Old Fashion Whiskey Taster that commemorates a different animal, fish or bird each year.

Bucks & Ducks Cash:

Along with supporting the wildlife organization, sportsmen who buy the whiskeys receive a deduction on membership in Wildlife Forever through the Bucks & Ducks Cash program. Wildlife Forever will subtract $50 for a $29.99 Bourbon purchase or $25 for a $19.99 blended whiskey purchase. The deductions are applicable once for each yearly membership (visit Rod & Rifle website for discount redemption).

Rod & Rifle Bourbon Whiskey's "smooth, rich and balanced taste" is achieved with American craftsmanship, high quality ingredients and 48 months of aging in new charred white oak barrels (4 Year Tennessee Bourbon).

About Liquor Barn:

The doors of the first Liquor Barns, the Ultimate Party Stores were opened by Robert Rosenstein and his father Irving in October, 1987. Liquor Barns are full service party stores that served to revolutionize the wine and spirits industry by successfully marrying it to its natural and fitting partners: specialty food and party ware, key ingredients in celebrating the good life.

More information: http://www.rodandriflebourbon.com/ (site has appropriate age-requirement confirmation to enter).

###


Copyright © 2013 by Rod and Rifle Bourbon and Send2Press® Newswire, a service of Neotrope® - all rights reserved. Information believed accurate but not guaranteed. Sourced on: freeNewsArticles.com.

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Story Title: Liquor Barn: Conserving Kentucky's Hunting and Fishing Heritage
• REFERENCE KEYWORDS/TERMS: Wildlife Forever, Louisville, Kentucky, hunting and fishing, Food and Beverages, Retail, Men's Interest, LOUISVILLE, Ky..

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NEWS SOURCE: Rod and Rifle Bourbon :: This press release was issued on behalf of the news source (who is solely responsible for its accuracy) by Send2Press® Newswire, a service of Neotrope®.
Food and Beverages

Bubbles Baking Co. Issues an Allergen Alert for Undeclared Milk and Soy in First Street Label Blueberry Muffins

Author: Bubbles Baking Co.
Dateline: Van Nuys, California (VAN NUYS, Calif.)  | Tue, 10 Sep 2013

freeNewsArticles Story Summary: “Van Nuys based Bubbles Baking Co. is voluntarily recalling 9,229 cases of Blueberry Muffin 14 oz. and Blueberry Loaf Cake 16 oz. due to undeclared milk and soy allergen, sold in California and Arizona. People who have allergies to milk and soy run the risk of serious or life-threatening reactions if they consume these products.”



ARTICLE:

Van Nuys based Bubbles Baking Co. is voluntarily recalling 9,229 cases of Blueberry Muffin 14 oz. and Blueberry Loaf Cake 16 oz. due to undeclared milk and soy allergen, sold in California and Arizona. People who have allergies to milk and soy run the risk of serious or life-threatening reactions if they consume these products.

The voluntary recall was initiated after company discovered that milk and soy was inadvertently left off the allergen declaration.

As of this date, there have been no adverse reactions complaints reported relating to this recall. The Muffins and Loaf Cakes were distributed to Smart & Final Stores only in the following states: California and Arizona.

CONSUMER INFORMATION:
Consumers may return the product to the place where purchased for a full refund or replacement. Consumers with questions may contact Bubbles Baking Co. 800-777-4970 Monday-Friday 9 a.m. - 4:30 p.m. Pacific Time.

For company information, visit: http://bubblesbakingco.com/ .

Bubbles Baking Co., 15215 Keswick Street, Van Nuys, CA 91405.

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Copyright © 2013 by Bubbles Baking Co. and Send2Press® Newswire, a service of Neotrope® - all rights reserved. Information believed accurate but not guaranteed. Sourced on: freeNewsArticles.com.

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Story Title: Bubbles Baking Co. Issues an Allergen Alert for Undeclared Milk and Soy in First Street Label Blueberry Muffins
• REFERENCE KEYWORDS/TERMS: First Street muffins, Van Nuys, California, Allergen Alert, Food and Beverages, Retail, Health, VAN NUYS, Calif..

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Entertainment, Food and Beverages

31st Anniversary Harvesting of the Vine Festival raises money for Law Enforcement Programs and local scholarships

Author: The Village of Elgin
Dateline: Elgin, Arizona (ELGIN, Ariz.)  | Thu, 05 Sep 2013

freeNewsArticles Story Summary: “Since the foundation Arizona's wine industry, the Harvesting of the Vine Fine Wine Festival presented by The Village of Elgin has awarded scholarships and helped to fund local law enforcement programs such as DARE. It has also allowed area wineries to showcase the fruits of the Arizona vine and provided festival goers with arts, crafts, foods and music.”



ARTICLE:

Since the foundation of Arizona's wine industry, the Harvesting of the Vine Fine Wine Festival presented by The Village of Elgin has awarded scholarships and helped to fund local law enforcement programs such as DARE. It has also allowed area wineries to showcase the fruits of the Arizona vine and provided festival goers with arts, crafts, foods and music. The festival annually crowns the Arizona Grape Stomping Royalty.

The Harvesting of the Vine Fine Wine Festival will take place on September 28 and 29, 2013 from 11 a.m. until 4 p.m., at a cost of $15 per person over 21. Anyone under 21 enters for free, food and non-alcoholic beverages are available at additional cost.

Buzz and the Soul Senders will provide the musical accompaniment to the festivities. The crowning of the King and Queen of Arizona Grape Stomping will take place daily around 1:30 and is a highlight of the festival. Priests will bless the new wines, in a private ceremony. Santa Cruz County Sheriff Estrada will be on hand to receive the DARE donation. Over 30 wines will be available to sample and purchase. Hot dogs, chips, soda, water, breads and desserts will be available for purchase throughout the day.

Further information can be obtained by calling Gary on 520-455-9309, emailing sales@elginwines.com or visiting http://elginwines.com/ . Tickets may be advanced purchased on the web site.

The Village of Elgin is located 55 miles southeast from Tucson heading east on I-10 take exit 281 off Arizona Highway 83 and head south for 24 miles until you come to Sonoita. Continue on Highway 83 for another 4.5 miles and make a left. The winery will be 4 miles on your right hand side.

Arizona's Oldest Wine Festival continues to give back and promote the fruits of the Arizona vine. Come enjoy wine, food, fun and folks in the heart of the wine country.

Contact Information:
The Village of Elgin, 471 Elgin Road, Elgin, AZ 85611
520-455-9309; http://elginwines.com/ .

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Copyright © 2013 by The Village of Elgin and Send2Press® Newswire, a service of Neotrope® - all rights reserved. Information believed accurate but not guaranteed. Sourced on: freeNewsArticles.com.

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Story Title: 31st Anniversary Harvesting of the Vine Festival raises money for Law Enforcement Programs and local scholarships
• REFERENCE KEYWORDS/TERMS: Harvesting of the Vine Festival, Elgin, Arizona, Fine Wine Festival, Food and Beverages, Entertainment, Events, ELGIN, Ariz..

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Food and Beverages

DeCio Pasta Meets New FDA Requirements for Gluten-Free Labeling

Author: DeCio Pasta
Dateline: Tempe, Arizona (TEMPE, Ariz.)  | Tue, 27 Aug 2013

freeNewsArticles Story Summary: “DeCio Pasta, a leader in production of high quality handmade naturally flavored pasta, has launched a new line of gluten free pasta which exceeds new FDA labeling requirements a full year ahead of regulatory enforcement. DeCio's initial gluten-free pasta line includes seven new products which include several Fettuccine, Linguini and Orzo.”



ARTICLE:

DeCio Pasta, a leader in production of high quality handmade naturally flavored pasta, has launched a new line of gluten free pasta which exceeds new FDA labeling requirements a full year ahead of regulatory enforcement. DeCio's initial gluten-free pasta line includes seven new products which include several Fettuccine, Linguini and Orzo.

The FDA ruling sets the safety threshold for labeling products gluten-free at 20 ppm or less, and defines the use of ingredients and labeling terms. The FDA standard is consistent with the Codex Alimentarius labeling guidelines set by the World Health Organization.

The United States now joins the ranks of several major countries around the world that have adopted similar standards, including the European Union and Canada.

"We have been in the gluten-free planning process for over two years," said Nationally Acclaimed Chef and CEO of DeCio Pasta Scott Morrison. "Truly understanding Celiac Disease and the profound impact it has on those affected was our inspiration and starting point for all product innovation. Unlike some gluten-free food manufactures, we embraced the hard work, spent the money and did the R&D to produce a truly gluten-free pasta that honestly services those with Celiac Disease."

Morrison added, "Our pasta is produced in a dedicated gluten-free stand-alone state of the art facility which results in a product with less than 5 ppm. We didn't even register on the tests because 5 ppm is the limit of the current tests! Not only do we want to provide a product that those with Celiac Disease can eat, but one they crave! It took some time but we are proud to have gone the extra mile to offer one of the most innovative and delicious products available anywhere in the gluten free marketplace."

According to The National Foundation for Celiac Awareness:
* An estimated 1 in 133 Americans, or about 1 percent (3M people) of the population, have celiac disease.
* There are NO pharmaceutical cures for celiac disease.
* A 100 percent gluten-free diet is the only existing treatment for celiac today.
* Gluten-free sales reached more than $2.6 billion by the end of 2010 and are now expected to exceed more than $8.5 billion by 2015 (Source: Nutrition Business Journal).

"We are excited by the ever increasing market opportunity and overwhelming demand for our products. We will continue to focus on staying true to our brand as cutting edge culinary innovators all while expanding DeCio's availability to the consumer. At the end of the day, it's about passion for the pasta," said Morrison.

About DeCio Pasta:

DeCio Pasta is elegant handmade naturally flavored pasta which uses the finest Semolina Durum wheat flour to create award winning products. DeCio obtains its vibrant colors and wonderfully flavored pastas directly from the vegetables and or herbs indicated on our label. DeCio Pasta was founded 25 years ago and is currently producing out of a state of the art manufacturing facility in Tempe, Arizona (corporate office).

Award winning executive chef and CEO, Scott Morrison has created 40 varieties of DeCio Pasta including gluten-free products available at over 200 retail locations and restaurants across North America.

DeCio Pasta has received rave reviews from food critics, Hollywood stars and been featured in national publications including New York Magazine, USA Today, Gourmet Magazine, Bon Appetit and the New York Times. More information can be found at http://www.deciopasta.com/ .

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Copyright © 2013 by DeCio Pasta and Send2Press® Newswire, a service of Neotrope® - all rights reserved. Information believed accurate but not guaranteed. Sourced on: freeNewsArticles.com.

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Story Title: DeCio Pasta Meets New FDA Requirements for Gluten-Free Labeling
• REFERENCE KEYWORDS/TERMS: Gluten Free Pasta, Tempe, Arizona, Celiac Disease, Food and Beverages, Fitness, Grocery and Supermarket, TEMPE, Ariz..

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NEWS SOURCE: DeCio Pasta :: This press release was issued on behalf of the news source (who is solely responsible for its accuracy) by Send2Press® Newswire, a service of Neotrope®. Original syndication source of this news item: http://www.send2press.com/newswire/DeCio-Pasta-Meets-New-FDA-Requirements-for-Gluten-Free-Labeling_2013-08-0827-001.shtml.