Food and Beverage

August 18, 2026

July 2026 Retreats to May Levels with 51 New Food and Beverage Planned Projects

JACKSONVILLE, Fla. — Industrial SalesLeads announced today the July 2026 results for its planned capital project spending report covering the Food and Beverage industry, with research confirming 51 new projects tracked during the month. This figure marks a pullback from recent highs, bringing activity back in line with levels last seen in May. The Firm tracks North American planned industrial capital project activity,….

Read More…

Pop. Sip. Repeat. Bubl Cocktail Shots Introduces the Future of Molecular Mixology Nationwide

FRANKLIN, N.J. — Imagine a shot you can hold in your hand, drop into a martini or pop straight into your mouth, no glass required. That’s Bubl™ Cocktail Shots, its flagship product. These vodka-based, liquid-filled spheres are wrapped in an ultra-thin, entirely edible shell. Following a successful launch in New Jersey, it’s now expanding into retail and digital markets nationwide, Parker Development Inc., who developed the manufacturing methods for Bubl, announced today….

Read More…

August 7, 2026

Collector Launches Website Celebrating More Than 50 Years of Preserving America’s Brewing History

LOS ANGELES, Calif. — What began in 1975 as an 11-year-old boy’s fascination with empty beer cans has grown into more than fifty years devoted to preserving a unique piece of American history. Longtime collector Michael Miller has launched Mikes Beer Cans (MikesBeerCans.com), a digital museum and historical archive that chronicles a lifetime spent searching for, collecting, and preserving vintage beer cans, brewery signs, advertising, bottles, and other reminders of America’s rich brewing heritage….

Read More…

July 31, 2026

Come Together – A Community for Wine marks Two and a Half Years of Reconnecting America to Wine

ST. HELENA, Calif. — Come Together – A Community for Wine Inc., marks two and a half years of building the wine industry’s largest grassroots consumer campaigns. Founded in 2024 by wine writer and author Karen MacNeil, and wine industry marketers Gino Colangelo of Colangelo & Partners, and Kimberly Noelle Charles, DipWSET, of Charles Communications Associates, the organization runs two national campaigns each year….

Read More…

July 24, 2026

How many adult vegans and vegetarians are in the U.S.? The Vegetarian Resource Group asks in a 2026 survey conducted by the Harris Poll

BALTIMORE, Md. — Food companies, marketers, researchers, students, and media for years have been asking us about the number of vegetarians and vegans, said The Vegetarian Resource Group (VRG). To help answer this question, VRG commissioned The Harris Poll to conduct a nationally representative online poll of 2,096 U.S. adults aged 18 and over….

Read More…

July 23, 2026

Discover! California Cheese Shops Guide Launches to Support Independent Retailers and Inspire Exploration of California Specialty Cheeses

TRACY, Calif. — Real California Milk and the Cheese Trail today announced the launch of the Discover! California Cheese Shops Guide, a new consumer resource designed to celebrate and support independent cheese shops across California while encouraging consumers to discover the exceptional variety and quality of California-made cheeses….

Read More…

July 14, 2026

New Food and Beverage Industry Planned Projects Rebounds in June 2026 Up 15-percent with 59 New Projects

JACKSONVILLE, Fla. — Industrial SalesLeads today announced the June 2026 results of its planned capital project spending report for the Food and Beverage industry. New planned projects rebounded during the month, with research confirming 59 new Food and Beverage projects in June 2026, a 15.7% increase from the 51 projects identified in May 2026….

Read More…

July 7, 2026

Domaine Carneros Debuts the Sparkling Elixir Sampler

NAPA, Calif. — Domaine Carneros has long delighted guests with inventive food and wine experiences that reflect the winery’s commitment to culinary craft and local ingredient sourcing. The newest addition to that tradition is the Sparkling Elixir Sampler, a daily tasting flight that pairs four all-natural, handcrafted botanical elixirs from Land & Local of Sonoma County for either a non-alcoholic option with San Pellegrino sparkling water, or with the acclaimed Ultra Brut sparkling wine….

Read More…

June 26, 2026

Alder Springs Vineyard to Conclude Farming After 2026 Harvest

LAYTONVILLE, Calif. — After 33 years as one of California’s most singular and pioneering vineyards, Alder Springs Vineyard, the remote, high-elevation Mendocino County site, announced today that the 2026 harvest will be the last vintage farmed under founder and owner Stuart Bewley. After more than three decades, Bewley will step back from financing the vineyard’s farming and will cease supplying grapes to the market after the 2026 season….

Read More…

June 24, 2026

Celebrate America’s 250th Birthday with Festive California Dairy-Inspired Recipes

TRACY, Calif. — As Americans prepare to celebrate the nation’s 250th birthday, Real California Milk is helping families make the holiday even more memorable with festive recipes featuring wholesome, delicious dairy products made with milk from California family dairy farms, the California Milk Advisory Board (CMAB) announced today….

Read More…