Tag: Food and Beverage
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Cooking with Bears? Cottage Cooking in Asheville Does It
ASHEVILLE, N.C. — While it may not happen all the time, there have been several instances when Cottage Cooking, a cooking class business in Asheville, North Carolina, has guests who are treated to a real show. Most recently, a family of four bears – a mama and her three teenagers – decided to take a…
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William Cole Vineyards Celebrates the 25th Anniversary of Cuvée Claire
ST. HELENA, Calif. — This fall, William Cole Vineyards a multigenerational, family-owned winery producing handcrafted wines in St. Helena, will commemorate the 25th anniversary of one of their signature wines, the Cuvée Claire Cabernet Sauvignon. Created by owner and winemaker William Ballentine Jr. in honor of his daughter, Claire, there is either a family connection…
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Charles Symington is the New President of Primum Familiae Vini
PARIS, France — Each year, Primum Familiae Vini (PFV), an association of twelve prestigious families from the world of wine, appoints one of its members as President to oversee the association for the year and act as its representative at various events around the world. This year, Charles Symington of the Symington Family Estates in…
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Old Vine Registry Marks One Year Anniversary and Announces Heritage Vine Hunt Contest
LONDON, U.K. — To mark the first anniversary of its launch, the Old Vine Registry held a One-Year-On webinar for the wine trade, media and old-vine enthusiasts. The hosts, Old Vine Registry Manager, Alder Yarrow, and co-founder of The Old Vine Conference, Sarah Abbott MW, announced a growth in old-vine listings of more than 1,000…
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Come Over October 2024 Campaign Officially Announced
NAPA VALLEY, Calif. — Celebrating the role of wine as a communal and celebratory beverage both now and historically, the team behind COME TOGETHER – A Community for Wine Inc., announces the kickoff of their Come Over October campaign. Conceived by respected wine authority Karen MacNeil, together with wine industry communications professionals Gino Colangelo and…
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New York Supreme Court Upholds La Belle Farm and Hudson Foie Gras’s Right to Sell the Duck Delicacy in NYC
SULLIVAN COUNTY, N.Y. — In a significant legal victory for upstate New York duck farmers, the New York Supreme Court in Albany has ruled against New York City’s ban on the sale of foie gras. The ruling confirms that Local Law 202, which sought to prohibit the sale of foie gras within City limits and…
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Dining Out Jersey’s 4th Annual Foodie Expo Announced
PARAMUS, N.J. — Dining Out Media LLC will be hosting the 4th Annual Dining Out Jersey Foodie Expo on Thursday, July 18th from 6 pm – 10 pm at The Terrace at Biagio’s in Paramus, NJ. The event will feature North Jersey’s best restaurants, gourmet food shops, craft beer, wine, spirits, and entertainment, as well…
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Glancy Wine Education Foundation Adds New Board Members and Achieves Platinum Charity Rating
SAN FRANCISCO, Calif. — The Glancy Wine Education Foundation is pleased to announce the addition of several new members to its all-volunteer board, as well as its achievement of Platinum Transparency, the highest rating possible from Candid’s Guidestar charity ratings system. Established in 2020, The Glancy Wine Education Foundation is a registered a 501(c)(3) tax-exempt,…
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66 New Food and Beverage Industry Planned Project Reports – Modest Decline in April 2024
JACKSONVILLE BEACH, Fla. — Industrial SalesLeads announced today the March 2024 results for the new planned capital project spending report for the Food and Beverage industry. The Firm tracks North American planned industrial capital project activity; including facility expansions, new plant construction and significant equipment modernization projects. Research confirms 66 new projects as compared to…