Food and Beverage
International Businessman, Kofi Nartey, Takes on Role as Brand Ambassador for New Award-Winning Armagnac Brandy, Cardinal Du Four
BEVERLY HILLS, Calif. — Cardinal du Four, 21 Rébellion, a flagship spirit for the Armagnac world and the modern connoisseur’s answer to Cognac, has partnered with international businessman, Kofi Nartey, as its first brand ambassador. After hosting several successful events together, the Armagnac maker and the Beverly Hills based real estate broker saw the alignment and knew a partnership was inevitable….
Downtown Florence’s Cottonwood to offer same products as Whole Foods
FLORENCE, Ala. — The Shoals’ favorite farm-to-table grocery store, Cottonwood Farm & Grocery, now partners with United Natural Foods (UNFI) to offer all of your niche organic and natural favorites – right around the corner….
Tres Amigos Grill introduces their new menu item Chef John’s Street Tacos for Taco Tuesday
WINTER GARDEN, Fla. — Tres Amigos Grill in Winter Garden known for creating, grilling and serving a fusion of Tex-Mex, Grilled and Mexican Style offerings announces the addition of Chef John’s Street Tacos to its menu….
Midland Co., Iowa Shrimp Production Update
STORY CITY, Iowa — Located in the heart of the Midwest, Midland Co. continues to stock shrimp in the production facility in preparation for regular monthly production. Midland Co.’s mission is to raise sustainable, ethical, and delicious seafood….
New Book, ‘Drunk Talk’ Is an Emotional Roller Coaster Ride with A Twist of Humor
ANAHEIM, Calif. — Authors Mike Davis and TL Banks are announcing their new book “Drunk Talk” (ISBN: 979-8675709625). “Drunk Talk” is a true original that keeps you laughing all the while being intrigued. “Since nobody listens to drunks, we decided to turn our rants into an entire book,” says Davis….
New Research Shows Consumers Find Moments of Small Pleasure Beat Big Experiences When It Comes to Well-Being
CHICAGO, Ill. — The Australian Macadamia industry released research that reveals that almost 50% of consumers globally now value finding peace and quiet in everyday life as the key to a happy mind. Conversely, only 25% globally said occasional big experiences and milestones make them happy….
Dining Out Jersey’s First Annual Foodie Expo
PARAMUS, N.J. — Dining Out Media LLC will be hosting the 1st Annual Dining Out Jersey Foodie Expo on Thursday July 15, 2021 from 6 p.m. – 10 p.m. at The Terrace at Biagio’s in Paramus, N.J. The event will feature North Jersey’s best restaurants, gourmet food shops, BBQ, craft beer, wine, and spirits, as well as celebrity guests, music, and other food-related vendors….
Cross Creek Ranch Meats Launch New Website Offering Premium Wagyu Meat Products
HESPERUS, Colo. — Cross Creek Ranch Premium Meats, an online retailer of premium 100% Full Blood Wagyu Beef, is excited to officially announce the launch of its new website with updated product pages and easy one-click shopping….
Singing Dog Vanilla Hires New Marketing Professional from The University of Oregon
EUGENE, Ore. — Singing Dog Vanilla is proud to welcome Andrew Gillen to the team as our new marketing specialist. Andrew will be responsible for engaging with our fans via social media, communicating with the blogging / influencer community, and connecting with food industry groups….
Owner of AJ’s Seafood & Oyster Bar Ranked as one of the Country’s Most Influential Restaurant Executives
DESTIN, Fla. — In 2020, readers of “Nation’s Restaurant News” had a chance to weigh in on who they considered leaders in the restaurant industry. The people have spoken and Florida’s own Alan Laird, owner of AJ’s Seafood & Oyster Bar, ranked number 37 out of 500 submissions in the category for “Most Influential Restaurant Executives in the Country” on its “Power List 2020.”…